Fumé Sauvignons are generally softer and have a little more oak. This follows that style with some lovely refinement. Subtle on the nose before a full and refreshing palate of grass, lime citrus and passionfruit – tastes like a picnic.

Mitchell Harris Fume Sauvignon Blanc 2023

Colour and fruit in abundance for plenty of depth and a lot of super bright squishy berries that are kept savoury with just a pinch of aniseed-like spice. Serve it cool, not cold for the best of times.

David Morgan Quiet Wine Morgan Syrah 2023

A Sauvy B and Chardy blend that sees a short fermentation period and comes through with plenty of texture. The wine to bring when you don’t know the menu, or the vibe because it’s a little cuisine chameleon and great time unto itself.

David Morgan Quiet Wines Bianco Floreale 2024

We won’t shut up about David Morgan’s wines – despite the name. The guy’s got a lot of talent and we love his aesthetic and little quips. Of course, his wines are on point too, this Sauvy B. is linear and swaddled in herbs. Give it a good swirl for full enjoyment.

David Morgan Quiet Wine Sauvignon Blanc 2023

What-a-Melon might form the basis of some unique and beautiful trade economy for Owen Latta. Fruit is from four growers (he’s one), that farm all over west/central Victoria before the fruit gets whole bunch fermentation and 9 months on lees. The result is a refreshing, delicious rosé that’s full of red fruit, watermelon rinds and impressive joy.

Latta What-A-Melon Rosé 2024

Lovely brioche richness is complemented with lifted white florals. Subtle autolytic savoury notes add further intrigue and depth. Light and fluffy with a savoury finish. Enjoy now or over the next five years.

Mitchell Harris Sabre Vintage Sparkling 2019

Black olives and blue fruits meet saltiness and a butcher's block. Great things are happening in the Pyrenees. It’s a multi-generational Shiraz that the entire family will love at your next reunion. Winemaking is hands-off in principle which speaks volumes of the grapes, again.