A tumble of fresh cut apples and pears with some lovely chamomile lift to the aromatics. Floral, fresh and pure fruited to have you eating up bowls of broccoli pasta with even more joy.

Ca'Rugate San Michele Soave Classico 2023

Galognano La Foresta Chianti Colli Senesi 2022

Who’d have thought… Sangiovese plus Merlot and Sagrantino can equal a Gamay-like wine. When it’s light and delicate thanks to a favourable growing season and the vines being at altitude. Unique and lovely.

Beulah Violetta Stesso Stesso Rosso 2023

Grown on limestone and clay before 3 months on lees for a pillowy expression that’s full of florals and kept fresh with some nectarine notes and a little spice. Any excuse to drink Soave is a good one. Enjoy with one and a half bowls of pasta broccoli.

Mainente Pigno Soave Classico 2023

Bright, lovely and age-worthy. It’s Chianti from a master and vines that average 40 years in age. Look for a delicate cherries and plums that flow with some savoury spices and a flick of tobacco. There's also some crisp acidity that’ll cut right through a Tuscan t-bone, or Bistecca all Fiorentina for those of you who "parla Italiano". Yum.

Rodano Viacosta Chianti Classico Riserva 2019

We hit the coast after eight days walking and swam all afternoon. Renato showed me a cave where there was a crate of Solfare Bianco Magnums! Every sip was vibrant and fresh with citrus, plus a gentle oxidative note. The beach was empty so we stayed overnight. I've never slept so well or found that place again, lucky Blackhearts sell the wine though.

Passofonduto Solfare Bianco 2023 Magnum

We hit the coast after eight days walking and swam all afternoon. Renato showed me a cave where there was a crate of Solfare Bianco. Every sip was vibrant and fresh with citrus, plus a gentle oxidative note. The beach was empty so we stayed overnight. I've never slept so well or found that place again, lucky Blackhearts sell the wine though.

Passofonduto Solfare Bianco Grillo Cataratto 2023

Salted white peach, pumice stone minerality and some drenching acidity. Consider this a love letter from Sicily wrapped in a pretty label. Embrace the Moscatella, it’s dry, minerally and delicious.

Mortellito Viara Bianco 2022

Deliciously fresh Italian Bianco. Like every Abruzzese, there’s a savoury amount of bitterness here, plus some chamomile and a lemon pith for approachability and charm. Perfect with salty beef skewers and radicchio.

La Valentina Trebbiano 2023

Lunaria Charisma Trebbiano 2022

Soft fruits and a really broad appeal. Like a trip to Sicily, this would suit 99% of people so you should gift it if you're feeling generous, and goes well with light, al olio pastas, and sardines on toast.

Caruso & Minini Frappo Rosé 2022

Sooty tannins with dark cherry and bitter amaro plus some bergamot and liquorice. Mayhem and innocence all at once delivered with a silky palette that embodies Sicily. Beauty in abundance.

Caruso & Minini Frapello Frappato Blend 2022

Snap of red apple and blackcurrant with some twiggy tannin grip but nothing like a traditional Nebbiolo. This is light and gluggable. Drink slightly chilled with just about anything, anywhere and with anyone!

Poderi Cellario Libertà Nebbiolo 2022

Felsina Chianti Classico 2021

All Nebbiolo from Piedmont is pretty in its own way, but this has roses, acacia and so much flowy, concentrated cherry. Skip the carbs, and just enjoy another glass but take it slow so you and the palate can really unwind together.

Poderi Colla Langhe Nebbiolo 2021

Fleshy strawberries and cherries with some dusky, chalky depth. Fruit was held in concrete and there was no fining or filtering, this is perfect for a LoFi devotee or a red-lover who’s a bit adventurous.

Antonio Camillo Mediterraneo Rosso 2023

Steep cliffs, sparkling waters and colourful reefs, it’s Isola d'Elba – Tuscany. The blend makes for fleshy white stone fruits a little sea spray and a line of herby acidity. Everything lines up perfectly, like the sun loungers on the beach.

La Chiusa Bianco 2023

In the piazza the other day, an elderly woman was selling dried flowers and black fruits. When she came near us, she smelt faintly of sweet earth and you could see the fruits had stained her fingertips. We were eating saffron risotto and drinking Valpolicella. Everything was perfect.

Roccolo Grassi Valpolicella Superiore 2017

A great mountain Neb for everyone. Cradling tannins, textural appeal, and a very classy-looking bottle. The expression here is pure and smooth with cherry, herb and the kind of aromatics indicative of the vineyard being in one family for over 350 years.

Tenute Sella Orbello Coste Della Sesia Nebbiolo 2022

An easy-drinking Soave if there ever was one. This brings all the weighty richness of blossoming orchard fruits, but keeps things fresh with a minerally edge that adds an element of bouncy refreshment to every sip.