This RDJ has all the Coal River qualities but with even more depth and drive than a lot of wines coming out of the region. That means blackberries on the palate alongside a cranberry-laced acidity and an almost raspy tannin that’s long and fine.

L'appel Wines Coal Valley RDJ Pinot Noir 2024

Hits the strawberry notes but delivers depth through crispy red apple peels all of which seem dipped in just a pinch of sweetness which is no surprise when considering the dosage is a little higher. Don’t worry, it keeps fresh throughout and is great value.

Highclare Estate Sparkling Blanc de Noir 2023

This year the fruit is from the Coal River and we are loving it! Tensile and freshly fruited with just enough oak. There’s texture to make all the white peach and nectarine feel almost visible, and it’s all smooth thanks to some driven vanilla cream notes.

Stoney Rise Coal River Valley Chardonnay 2024

Full of raspberry mousse and some subtle spice, it’s delicious and will absolutely inspire gossip, and maybe even some tension (between people, there’s plenty in the wine). Hand-picked and whole bunch pressed, you won’t care about knocking some ball through a gate, you’ll just want another glass.

Thalia Sparkling Rose NV

An estate Pinot from one of the best winemakers in the country? Yes, please. A genuine super wine, with a lovely nose and some savoury earthy tones that flow deep with grippy tannins that will align mystically with stars over the years if you feel like cellaring.

Stefano Lubiana Estate Pinot Noir 2023

Fruits are cherry and raspberry, and they’re sprinkled with some of that iconic Tassie layered depth that’s simultaneously complex and upfront. This lives up to the price, and will exceed your expectations.

Anim Clarence Pinot Noir 2023

Everything is delicate and balanced, from the nose which is subtle with cherry, earth and florals, to the fanning tannins that are ambient but eye-catching. This vineyard is right on the ocean too, so expect a little salinity and just imagine the view.

Anim Tinderbox Pinot Noir 2023

You head in thinking you know what it’s going to be like, Pinot Noir – a little bramble and wild strawberries with raspberry seeming to ripple through the glass, and enough tannin to cradle your attention. But there’s more, it’s long with electricity and something lively that you can pause with, and contemplate; or just keep drinking, occupied with something else until you notice the wine is elevating everything in a lovely way.

Future Perfect House Pinot Noir 2023

Bunchy structure and a good bit of intensity this year. The goodness starts when you breathe in all the red cherries before it coats your palate and colours your world with delicate flavours and savoury tannins. Will age very well.

Marco Lubiana Huon & Derwent Pinot Noir 2023

Full of poise and delicate balance, and flavoursome white nectarine, citrus and pink grapefruit notes layered with a fine acidity and a long finish. Brilliant and very special, just like the Derwent pencil set I was never allowed to draw with as a child.

Marco Lubiana Huon & Derwent Chardonnay 2023

Pure fruited with a spicy, herbal outline, fresh acidity and lick of savoury tannin. Introduce this to the Beaujolais drinkers in your life, we have a feeling they'll hit it off.

Strelley Farm Pinot Noir 2022

This is part of Two Metre Tall's transition to completely spontaneous, wild fermentation. This Spelt Ale uses Tassie-grown spelt along with their very own farm-grown hops to make one unique beer. It undergoes spontaneous, wild fermentation before being bottle conditioned. (375ml) 6.2% ABV

Two Metre Tall Derwent Aromatic Spelt Ale

When Ashley & Jane Huntington discovered the Griggs family at Lucaston Orchards in the Huon Valley were still growing the famous old English cider variety, Sturmer Pippin, that was all the motivation we needed to produce a traditional, unfiltered, bottle fermented farm cider made using only apples and wild microorganisms. (375ml) 7.5% ABV

Two Metre Tall Huon Dry Apple Farmhouse Cider

Predominately Pinot Noir, this year's iteration is richer and more opulent while retaining its balanced freshness. A little heathered honey, with layers of strawberry mousse, red apple skin and a nice jolt of citrus oil zing, with a low dosage at 3.5g. This release is based on the 2020 harvest, with 15% coming from the Lubiana reserve wine program.

Stefano Lubiana Brut Reserve NV

Brewed with quinoa, buckwheat, rye, oats & barley malts, this brew showcases grains grown in the Forth River Valley in northern Tasmania by the Damen family. (375ml) 3.5% ABV